Is Campbell's Chunky Soup, Ready to Eat Chicken Corn Chowder Soup, 18.8 oz Can Vegan?
Description
Thick, creamy chowder with noticeable chunks provides a hearty, savory mouthfeel and smooth finish; commonly used as a quick lunch, meal or soup and sandwich complement. Reviewers often praise convenience and robust flavor, though some mention inconsistent chunk size and variable seasoning intensity across cans and occasional packaging variability reported.
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Description
Thick, creamy chowder with noticeable chunks provides a hearty, savory mouthfeel and smooth finish; commonly used as a quick lunch, meal or soup and sandwich complement. Reviewers often praise convenience and robust flavor, though some mention inconsistent chunk size and variable seasoning intensity across cans and occasional packaging variability reported.
Ingredients
Chicken Stock, Potatoes, Corn, Chicken Meat, Carrots, Vegetable Oil, Celery, Contains Less Than 2% Of: Modified Food Starch, Salt, Sugar, Dehydrated Onions, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Wheat Flour, Soy Protein Concentrate, Chicken Stock Concentrate, Dehydrated Butter (Cream (Milk), Salt), Dehydrated Buttermilk, Flavoring, Sodium Phosphate, Soy Protein Isolate, Beta Carotene For Color, Spice, Dehydrated Chicken, Chicken Fat, Chicken Stock, Chicken Fat
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.