Is Campbell's Chunky Soup, Ready to Eat Chicken Corn Chowder Soup, 18.8 oz Can Dairy Free?
Description
Thick, creamy chowder with noticeable chunks provides a hearty, savory mouthfeel and smooth finish; commonly used as a quick lunch, meal or soup and sandwich complement. Reviewers often praise convenience and robust flavor, though some mention inconsistent chunk size and variable seasoning intensity across cans and occasional packaging variability reported.
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Description
Thick, creamy chowder with noticeable chunks provides a hearty, savory mouthfeel and smooth finish; commonly used as a quick lunch, meal or soup and sandwich complement. Reviewers often praise convenience and robust flavor, though some mention inconsistent chunk size and variable seasoning intensity across cans and occasional packaging variability reported.
Ingredients
Chicken Stock, Potatoes, Corn, Chicken Meat, Carrots, Vegetable Oil, Celery, Contains Less Than 2% Of: Modified Food Starch, Salt, Sugar, Dehydrated Onions, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Wheat Flour, Soy Protein Concentrate, Chicken Stock Concentrate, Dehydrated Butter (Cream (Milk), Salt), Dehydrated Buttermilk, Flavoring, Sodium Phosphate, Soy Protein Isolate, Beta Carotene For Color, Spice, Dehydrated Chicken, Chicken Fat, Chicken Stock, Chicken Fat
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.