Is Campbell's Chunky Soup, Ready to Serve Healthy Request New England Clam Chowder, 18.8 oz Can Low FODMAP?
Description
Creamy, thick New England–style chowder with a noticeable chunkiness; users commonly use it for quick lunches, easy dinners, or pairing with crackers and bread. Customer reviews praise convenience and comforting texture while noting occasional variability in chunk size and seasoning levels, with mixed opinions on canned authenticity and reheating ease.
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Description
Creamy, thick New England–style chowder with a noticeable chunkiness; users commonly use it for quick lunches, easy dinners, or pairing with crackers and bread. Customer reviews praise convenience and comforting texture while noting occasional variability in chunk size and seasoning levels, with mixed opinions on canned authenticity and reheating ease.
Ingredients
Clam Stock, Potatoes, Water, Clams, Celery, Modified Food Starch, Contains Less Than 2% Of: Vegetable Oil (Corn, Cottonseed, Canola,, Soybean), Wheat Flour, Color Added, Sugar, Potassium Chloride, Cream (Milk), Flavoring, Salt, Dehydrated Onions, Dehydrated Butter (Cream (Milk), Salt), Calcium Carbonate, Soy Protein Concentrate, Dehydrated Buttermilk, Yeast Extract, Sodium Phosphate, Spice, Lower Sodium Natural Sea Salt, Disodium Inosinate And Disodium Guanylate, Mixed Triglycerides, Clam Stock, Mixed Triglycerides
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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