Is Campbell's® Chunky™ Steak And Potato Soup 18.8 Oz Vegan?
Description
Hearty, savory soup with chunky components and tender bites; reviewers commonly report robust, consistent flavor and thick, spoonable texture. Consumers regularly use it for quick lunches, simple dinners, and convenience meals, often pairing with bread or crackers. Opinions mention reliability and ease of preparation, with occasional comments about portion size.
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Description
Hearty, savory soup with chunky components and tender bites; reviewers commonly report robust, consistent flavor and thick, spoonable texture. Consumers regularly use it for quick lunches, simple dinners, and convenience meals, often pairing with bread or crackers. Opinions mention reliability and ease of preparation, with occasional comments about portion size.
Ingredients
Potatoes, Water, Beef Stock, Seasoned Beef Beef Broth And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Mushrooms, Tomato Puree (Water, Tomato Paste), Contains Less Than 2% Of: Modified Food Starch, Burgundy Wine, Wheat Flour, Salt, Vegetable Oil, Monosodium Glutamate, Yeast Extract, Caramel Color, Hydrolyzed Soy Protein, Grill Flavoring (From Vegetable Oil), Flavoring, Hydrolyzed Wheat Gluten, Onion Extract
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.