Is Campbell's® Condensed Condensed Cream of Celery Soup Dairy Free?
Description
Campbell's condensed cream of celery soup is a flavorful soup made with real cream and lightly seasoned with carefully selected ingredients. It is a versatile meal on its own and can be enhanced with fresh ingredients from the kitchen. This soup is perfect for casseroles, starters, or anywhere on the menu. People praise its taste and consider it a great value. Campbell's soups are known for their high protein, fiber, and vitamin content. Additionally, these soups are never packaged in BPA-lined cans. Overall, Campbell's condensed cream of celery soup is a delicious and nutritious option that is loved and frequently used by consumers.
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Description
Campbell's condensed cream of celery soup is a flavorful soup made with real cream and lightly seasoned with carefully selected ingredients. It is a versatile meal on its own and can be enhanced with fresh ingredients from the kitchen. This soup is perfect for casseroles, starters, or anywhere on the menu. People praise its taste and consider it a great value. Campbell's soups are known for their high protein, fiber, and vitamin content. Additionally, these soups are never packaged in BPA-lined cans. Overall, Campbell's condensed cream of celery soup is a delicious and nutritious option that is loved and frequently used by consumers.
Ingredients
Water, Celery, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Modified Food Starch, Wheat Flour, Cream, Contains Less Than 2% Of: Salt, Dehydrated Whey, Potassium Chloride, Flavoring, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Lower Sodium Natural Sea Salt, Celeriac Juice Concentrate, Disodium Guanylate, Disodium Inosinate, Spice, Dextrose, Soy Lecithin, Skim Milk, Beta Carotene, Oleic Acid, Whey Protein Concentrate
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.