Is Campbell's Condensed Cream of Mushroom Soup, 22.6 oz Family Size Can GERD Friendly?
Description
Rich mushroom flavor and smooth, creamy texture make this condensed soup a common base for casseroles, sauces, gravies, and quick reheated soups. Reviewers frequently cite convenience, consistent taste, and versatility for comfort dishes; some note variable thickness and occasionally strong seasoning, reflecting diverse preparation preferences among home cooks and families.
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Description
Rich mushroom flavor and smooth, creamy texture make this condensed soup a common base for casseroles, sauces, gravies, and quick reheated soups. Reviewers frequently cite convenience, consistent taste, and versatility for comfort dishes; some note variable thickness and occasionally strong seasoning, reflecting diverse preparation preferences among home cooks and families.
Ingredients
Water, Mushrooms, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Salt, Cream (Milk), Dehydrated Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Flavoring, Dehydrated Garlic
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