Is Campbell’s Condensed Heart Healthy Tomato Soup, 1.5 Servings of Veggies, 23.2 oz Family Size Can Gluten Free?
Description
Smooth, tangy condensed tomato soup with a creamy texture, commonly heated on the stovetop or microwave and paired with sandwiches or used as a recipe base. Reviewers frequently note its classic, comforting flavor and convenience in a family-size can; some mention a thinner consistency or slightly intense tomato tang. Overall.
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Description
Smooth, tangy condensed tomato soup with a creamy texture, commonly heated on the stovetop or microwave and paired with sandwiches or used as a recipe base. Reviewers frequently note its classic, comforting flavor and convenience in a family-size can; some mention a thinner consistency or slightly intense tomato tang. Overall.
Ingredients
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), SALT, POTASSIUM CHLORIDE, NATURAL FLAVORING, CITRIC ACID, ASCORBIC ACID (VITAMIN C), MONOPOTASSIUM PHOSPHATE, CELERY EXTRACT, GARLIC OIL. CONTAINS: WHEAT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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