Is Campbell's Country Ladle Soup Butternut Pumpkin Canned GERD Friendly?
Description
Smooth, velvety squash flavor with mild sweetness and a savory finish; generally described as creamy in texture and easy to heat. Commonly used as a warming starter, quick lunch, or base for pairing with bread and sandwiches. Reviewers cite consistent convenience, portable can format, and occasional comments on mild seasoning.
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Description
Smooth, velvety squash flavor with mild sweetness and a savory finish; generally described as creamy in texture and easy to heat. Commonly used as a warming starter, quick lunch, or base for pairing with bread and sandwiches. Reviewers cite consistent convenience, portable can format, and occasional comments on mild seasoning.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Butternut Pumpkin Soup Ingredients: Butternut Pumpkin (54.0000%), Vegetable Stock (Water, Onions, Carrots, Celery, Cabbage, Parsley), Potatoes, Tapioca Starch, Cream (From Milk), Salt, Sugar, Butter (From Milk), Natural Flavours , Yeast Extract, Pepper , Vegetable Protein Extract, Nutmeg
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
Campbell's Country Ladle Soup Butternut Pumpkin Canned is available at 3 retailers
About this product
Soup · Can