Is Campbell’s Sipping Soup, Chicken Soup with Star-Shaped Pasta, 10.75 oz Microwavable Cup Vegetarian?

Description
Warm, mildly savory flavor with soft star-shaped pieces; texture is smooth with tender morsels. Commonly used as a quick microwaveable snack or light lunch, favored for portability and convenience. Customer feedback often notes ease of preparation, comforting flavor, occasional variability in seasoning and portion size, and occasional texture variation noted.

Description
Warm, mildly savory flavor with soft star-shaped pieces; texture is smooth with tender morsels. Commonly used as a quick microwaveable snack or light lunch, favored for portability and convenience. Customer feedback often notes ease of preparation, comforting flavor, occasional variability in seasoning and portion size, and occasional texture variation noted.
Ingredients
Chicken Stock, Carrots, Enriched Pasta (Wheat Flour, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Chicken Meat, Celery, Salt, Chicken Fat, Monosodium Glutamate, Xanthan Gum, Flavoring, High Fructose Corn Syrup, Dehydrated Onions, Modified Food Starch, Locust Bean Gum, Chicken Flavor (Chicken Stock, Salt, Enzymes), Disodium Guanylate, Disodium Inosinate, Cultured Whey (Milk), Yeast Extract, Beta Carotene For Color, Dehydrated Garlic, Sodium Phosphate, Soy Protein Isolate, Eggs, Celery Extract, Dehydrated Chicken, Onion Oil, Contains: Egg, Milk/dairy, Soybean, Wheat
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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