Is Campbell's Slow Kettlle Style French Onion with a Crunch Soup 7.44 oz Vegetarian?


Ingredients
Soup Ingredients: Water, Onions, Beef Stock, Modified Food Starch, Contains Less than 2% of: Butter (Cream), Salt, Yeast Extract, Sugar, Natural Flavor, Burgundy Wine, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Carrot Juice Concentrate, Molasses, Onion Extract, Beef Fat, Celeriac Juice Concentrate, Garlic (Dried), Sesame Oil, Onion (Dried), Spice. Topper Ingredients: Swiss Style Cheese Croutons (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Thiamine, Niacin], Palm Oil, Seasoning [Yeast Extract (Dried), Lactose, Emmental Cheese (Dried), (Emmental Cheese, Nonfat Milk (Dried), Tricalcium Citrate, Disodium Phosphate)], Salt, Whey (Dried), Spices [Mustard, Turmeric for Color], Onion (Dried), Natural Flavoring], Salt, Yeast), Parmesan Cheese Crisps (Part-Skim Milk, Cultures, Sea Salt, Enzymes).
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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