Is Campbells Soup Condensed Double Noodle Classic Recipe - 10.5 Oz Gluten Free?
Description
Campbell's Soup Condensed Double Noodle Classic Recipe 105 oz is a popular soup choice made with enriched egg noodles and a flavorful chicken broth. The broth is made using herbs and tender chicken, ensuring a delicious and satisfying meal. This soup is well-loved by many due to its lack of artificial flavors. It is often enjoyed as a mealtime option, perfectly complementing a steamy bowl with a side of salad or a sandwich. People appreciate the taste and quality of this classic recipe.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Campbell's Soup Condensed Double Noodle Classic Recipe 105 oz is a popular soup choice made with enriched egg noodles and a flavorful chicken broth. The broth is made using herbs and tender chicken, ensuring a delicious and satisfying meal. This soup is well-loved by many due to its lack of artificial flavors. It is often enjoyed as a mealtime option, perfectly complementing a steamy bowl with a side of salad or a sandwich. People appreciate the taste and quality of this classic recipe.
Ingredients
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Contains Less Than 2% Of: Salt, Carrot Puree, Chicken Fat, Yeast Extract, Flavoring, Dehydrated Chicken Broth, Cane Sugar, Dehydrated Onions, Onion Extract, Garlic Extract Chicken Stock, Garlic Extract
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.