Is Campbells Tomato Bisque Condensed Soup - 10.75 Oz Gluten Free?

Description
Campbell's Tomato Bisque Condensed Soup 1075 oz is a delicious and convenient soup option. Made with tomato pieces, this soup offers a rich and flavorful tomato bisque base. It also contains farm fresh cream, adding a creamy and indulgent touch to each spoonful. This soup is easy to customize, making it a versatile option for various recipes. It serves as a great starter for meals and is available in a variety of flavors to suit different preferences. People appreciate the taste and find that it adds great flavor to their dishes.

Description
Campbell's Tomato Bisque Condensed Soup 1075 oz is a delicious and convenient soup option. Made with tomato pieces, this soup offers a rich and flavorful tomato bisque base. It also contains farm fresh cream, adding a creamy and indulgent touch to each spoonful. This soup is easy to customize, making it a versatile option for various recipes. It serves as a great starter for meals and is available in a variety of flavors to suit different preferences. People appreciate the taste and find that it adds great flavor to their dishes.
Ingredients
Tomato Puree (Water, Tomato Paste), Cream (Milk), Diced Tomatoes In Tomato Juice, Sugar, Water, Modified Cornstarch, Wheat Flour, Contains Less Than 2% Of: Salt, Butter (Cream), Citric Acid, Flavoring, Ascorbic Acid (Vitamin C), Contains: Milk/dairy, Wheat
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


