Is Campbell's Vegetable Condensed Soup Alpha-Gal?

Description
Campbell's Vegetable Condensed Soup is a soul-warming and delicious vegetable soup made with farm-grown veggies such as carrots, potatoes, and green beans. The pasta in this soup is letter-shaped, adding a fun touch to each bowl. With only 90 calories per 8 ounce prepared serving, it is a nutritious option for a meal or snack. People appreciate the great taste of Campbell's Vegetable Soup, making it a popular choice among consumers. This condensed soup is perfect for warming the soul and can be used to create various meals.

Description
Campbell's Vegetable Condensed Soup is a soul-warming and delicious vegetable soup made with farm-grown veggies such as carrots, potatoes, and green beans. The pasta in this soup is letter-shaped, adding a fun touch to each bowl. With only 90 calories per 8 ounce prepared serving, it is a nutritious option for a meal or snack. People appreciate the great taste of Campbell's Vegetable Soup, making it a popular choice among consumers. This condensed soup is perfect for warming the soul and can be used to create various meals.
Ingredients
Beef Broth (Water, Beef Stock), Carrots, Potatoes, Tomato Paste, Peas, Pasta (Wheat Flour, Egg White), Sugar, Corn, Potato Starch, Green Beans, Barley, Salt, Celery, Canola Or Soybean Oil, Monosodium Glutamate, Cabbage, Dehydrated Onions, Yeast Extract, Hydrolyzed Protein (Soy, Corn, Wheat), Flavour, Spices Extracts (Contains Garlic), Caramel
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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