Is CANDY COOKIES Dairy Free?
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Ingredients
WHEAT FLOUR, PALM OIL SHORTENING, BROWN SUGAR, SUGAR CANE SYRUP, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), AND VANILLA], MILK CHOCOLATE CANDIES [MILK CHOCOLATE (SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, LACTOSE, MILKFAT, SOY LECITHIN, SALT, ARTIFICIAL FLAVORS), SUGAR, CORNSTARCH, LESS THAN 1% - CORN SYRUP, DEXTRIN, COLORING (INCLUDES BLUE 1 LAKE, YELLOW 6, RED 40, YELLOW 5, BLUE 1, RED 40 LAKE, BLUE 2 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 2), GUM ACACIA], SUGAR, EGGS, SOYBEAN OIL, FOOD STARCH-MODIFIED, NATURAL FLAVOR, SALT, MOLASSES, SODIUM BICARBONATE (LEAVENING), BUTTER POWDER [BUTTER (CREAM, SALT), NONFAT MILK SOLIDS, SALT, SILICON DIOXIDE (ANTI-CAKING AGENT), NATURAL FLAVOR], MONOCALCIUM PHOSPHATE (LEAVENING).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.