Is Canon Foods Gluten Free Chicken Breast Schnitzel Gluten Free?

Description
Firm, tender chicken with a golden, crunchy coating delivers savory, lightly seasoned flavor; texture contrasts between crisp exterior and moist interior. Commonly pan-fried, baked, or air-fried for quick weeknight meals, sandwiches, or family dinners. Reviewers note consistent crispness, easy preparation, and occasional variability in thickness and occasional saltiness.

Description
Firm, tender chicken with a golden, crunchy coating delivers savory, lightly seasoned flavor; texture contrasts between crisp exterior and moist interior. Commonly pan-fried, baked, or air-fried for quick weeknight meals, sandwiches, or family dinners. Reviewers note consistent crispness, easy preparation, and occasional variability in thickness and occasional saltiness.
Ingredients
Chicken Breast (32%), Coating (maize Flour, Rice Flour, Thickener (1422), Maize Flour, Dehydrated Vegetables, Maize Starch, Salt, Yeast Extract, Sugar, Mineral Salts (450, 500, 541), Canola Oil, Rice Bran Extract, Dextrose (tapioca, Maize), Vegetable Gum (412), Herb Extract), Water, Hydrated Pea Protein (water, Pea Protein), Canola Oil, Premix (potato Starch, Soy Protein, Sugar, Salt, Mineral Salt (451), Rice Flour, Natural Flavour, Canola Oil, Dextrose (tapioca, Maize), Herb & Spice Extracts, Dehydrated Vegetable), Potato Fibre, Pea Fibre, Onion Powder. Contains Soy. May Contain Milk, Egg & Sesame Seeds.
Check Canon Foods Gluten Free Chicken Breast Schnitzel against your own diets in the app.
Take it with you
Scan to open Canon Foods Gluten Free Chicken Breast Schnitzel in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Poultry · Slice


