Is Cape Cod Kettle Cooked Potato Chips Vegan?
Description
Thick, kettle-cooked chips deliver a pronounced crunch and robust, savory flavor; sturdy, ridged slices hold up well for dipping and making sandwiches. Commonly used for casual snacking, parties, and frequently paired with dips, reviewers often praise the crisp texture and bold taste, though some occasionally describe the flavor as intense.
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Description
Thick, kettle-cooked chips deliver a pronounced crunch and robust, savory flavor; sturdy, ridged slices hold up well for dipping and making sandwiches. Commonly used for casual snacking, parties, and frequently paired with dips, reviewers often praise the crisp texture and bold taste, though some occasionally describe the flavor as intense.
Ingredients
Potatoes, Vegetable Oils (contains one or more of the following: canola oil, safflower oil, and/or sunflower oil), dextrose, salt, sugar, onion powder, maltodextrin, torula yeast, jalapeno pepper powder, garlic powder, yeast extract, green bell pepper powder, citric acid, natural flavor, spice, dry vinegar, paprika extract (color).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.