Is CAPRESE PASTA SALAD WITH MILD PROVOLONE CHEESE Alpha-Gal?

Ingredients

COOKED CAVATAPPI PASTA (ENRICHED SEMOLINA WHEAT FLOUR [SEMOLINA WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE), SOYBEAN OIL, OLIVE OIL, MILD PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, ENZYMES, SALT, NATAMYCIN TO PROTECT FLAVOR), WATER, DICED TOMATOES (TOMATO, CALCIUM CHLORIDE), CHERRY TOMATOES (CHERRY TOMATO, NON-HYDROGENATED SUNFLOWER OIL, SALT, GARLIC, OREGANO), BALSAMIC VINEGAR, RED WINE VINEGAR (RED WINE VINEGAR, POTASSIUM METABISULFITE [PRESERVATIVE]), BASIL, CULTURED DEXTROSE TO PROTECT FLAVOR, SALT, CRUSHED GARLIC (GARLIC , CITRIC ACID), MODIFIED CORN STARCH, BLACK PEPPER, XANTHAN GUM, NATAMYCIN (ANTIMICROBIAL).

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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