Is CARAMEL MILK CHOCOLATE STICKS, CARAMEL Gluten Free?
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Ingredients
MILK CHOCOLATE STICKS WITH CARAMEL FILLING. INGREDIENTS: SUGAR, COCOA BUTTER (NON-EU), WHOLE MILK POWDER, COCOA MASS (NON-EU), CARAMEL (EU) 45% (POWDERED WHEY, BUTTER (MILK), MALTODEXTRIN, SUGAR, SKIMMED MILK POWDER AND NATURAL AROMA) POWDERED CREAM MILK FAT, EMULSIFIER SOY AND SUNFLOWER LECITHINS. SALT AND ARTIFICIAL FLAVOURING. MILK CHOCOLATE COUVERTURE 70% (COCOA CONTENT OF MILK CHOCOLATE: 35%).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.