Is Caramel & sea salt flavoured dark chocolate bar, Excellence Gluten Free?
Description
Rich, bittersweet chocolate with pronounced sweet, toffee-like notes and a clean saline finish, producing a smooth, slightly chewy texture with intermittent crunchy bursts. Commonly eaten as a snack or dessert accompaniment, used for sharing, gifting, or melting into recipes; reviewers note balanced sweet-salty contrast, smooth melt and refined flavor experience.
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Description
Rich, bittersweet chocolate with pronounced sweet, toffee-like notes and a clean saline finish, producing a smooth, slightly chewy texture with intermittent crunchy bursts. Commonly eaten as a snack or dessert accompaniment, used for sharing, gifting, or melting into recipes; reviewers note balanced sweet-salty contrast, smooth melt and refined flavor experience.
Ingredients
Min, Sugar, Cocoa Mass, Caramel Pieces (Sugar, Lactose, Milk , Rapeseed Lecithin, Flavour), Caramelised Sugar (Sugar, Cocoa Butter), Cocoa Butter, Milk, Soya Lecithin, Fleur De Sel (Sea Salt), Flavour, May Contain Peanuts, Hazelnuts And Almonds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.