Is Caramelised Biscuit Spread Gluten Free?

Ingredients

smooth caramelised biscuit spread nutrition we suggest this product provides 26 servings typical values pe 100 energy kj 2444 energy kcal fat 3 speculoos caramelised biscuits (58%) [wheat flour sugar, palm fat, candy sugar synup, raising agent (sodium carbonates), sea salt, cinnamon, rapeseed oil], rapeseed oil, sugar, emulsifier (lecithins), caramelised sugar powder [sugar, maltodextrin flavouring, cinnamon, citric acid, salt. allergy advice for allergens including cereals containing gluten, see ingredients in bold may also contain nuts and milk. suitable for vegetarians. no artificial colours, flavours or hydrogenated fat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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