Is Carbonaut Gluten Free Seeded Bread GERD Friendly?

Description
Earthy, mildly nutty flavor with a firm, slightly dense crumb and crisp crust; toasting enhances crunch and aroma. Commonly used for sandwiches, open-faced toasts, and as a sturdy base for spreads; reviewers frequently note hearty texture and good toastability, while some also mention it can be firm when not toasted.

Description
Earthy, mildly nutty flavor with a firm, slightly dense crumb and crisp crust; toasting enhances crunch and aroma. Commonly used for sandwiches, open-faced toasts, and as a sturdy base for spreads; reviewers frequently note hearty texture and good toastability, while some also mention it can be firm when not toasted.
Ingredients
Water, resistant tapioca and/or resistant potato starch, high oleic sunflower oil, flax seeds, sunflower seeds, psyllium, inulin, yeast, millet, modified cellulose, native cornstarch, rice bran, xanthan gum, pea protein and/or fava bean protein, salt, natural flavor.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Carbonaut Gluten Free Seeded Bread is available at 4 retailers
About this product
Bread · Loaf


