Is CARROT LEMON GINGER PLANT-BASED PROTEIN & GREENS PROTEIN AND VEGETABLE DRINK, CARROT LEMON GINGER Gluten Free?


Ingredients
WATER, PEA PROTEIN, SOLUBLE VEGETABLE FIBER, ORGANIC CANE SUGAR, VEGETABLE JUICE CONCENTRATE BLEND (CARROT JUICE CONCENTRATE, KALE JUICE CONCENTRATE, WATER, SPINACH JUICE CONCENTRATE, CITRIC ACID), NATURAL FLAVORS, BETA CAROTENE (ADDED FOR COLOR), CALCIUM PHOSPHATE, POTASSIUM CHLORIDE, GELLAN GUM, DHA ALGAL OIL, TOCOPHEROLS (MAINTAINS FRESHNESS), ORGANIC STEVIA EXTRACT, SODIUM ASCORBATE, SODIUM PHOSPHATE, VITAMIN A PALMITATE, CYANOCOBALAMIN (VITAMIN B12).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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