Is Casa Della Spinach & Ricotta Agnolotti Pasta 630g Wheat Free?
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Why it's not wheat free
- durum wheat semolina
- wheat flour
durum wheat semolina
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Durum Wheat Semolina (45%), Water, Ricotta Cheese(18%) (Whey (Milk), Salt, Food Acid (260, 270)), Breadcrumbs (Wheat Flour, Salt, Yeast, Water), FreeRange Egg (5%), Spinach (4.5%), Potato Flakes (Potato, Emulsifier (471), Acidity Regulator (330)),Canola Oil, Salt, Spinach Flakes (0.5%), ParmesanCheese (Milk, Salt, Starter Cultures, Enzyme (NonAnimal Rennet), Tapioca Starch), Whey Powder (Milk), Nutmeg.
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Where to buy
Casa Della Spinach & Ricotta Agnolotti Pasta 630g is available at 1 retailer
About this product
Pasta · Dried