Is Casa Mamita Original Taco Seasoning Mix Gluten Free?
Description
Fine, dry powder delivers a savory, mildly spicy taco flavor with a slightly smoky undertone and consistent seasoning texture. Commonly used to season ground beef, chicken, vegetables, soups, sauces and quesadillas; customers note authentic-tasting results, easy-to-use packets, and occasional comments about perceived saltiness or mild heat level and straightforward preparation.
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Description
Fine, dry powder delivers a savory, mildly spicy taco flavor with a slightly smoky undertone and consistent seasoning texture. Commonly used to season ground beef, chicken, vegetables, soups, sauces and quesadillas; customers note authentic-tasting results, easy-to-use packets, and occasional comments about perceived saltiness or mild heat level and straightforward preparation.
Ingredients
spices including chili pepper and paprika (color), maltodextrin, sea salt, onion powder, corn starch, contains less than 2% of: silicon dioxide (to make free flowing), citric acid, extractives of paprika, sugar.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.