Is Casa Mamita Refined Beans GERD Friendly?

Description
Smooth, mildly savory beans with a creamy, velvety texture often used as a base for tacos, burritos, soups, and dips. Reviewers commonly note consistent quality, easy spreading, and reliable flavor for home cooking, while occasional comments mention variable chunkiness and occasional can-to-can flavor differences, suitable for reheating, mashing, and serving.
Why it's a maybe for GERD friendly
- garlic powder
- black pepper
- tomato paste chili pepper
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smooth, mildly savory beans with a creamy, velvety texture often used as a base for tacos, burritos, soups, and dips. Reviewers commonly note consistent quality, easy spreading, and reliable flavor for home cooking, while occasional comments mention variable chunkiness and occasional can-to-can flavor differences, suitable for reheating, mashing, and serving.
Ingredients
Prepared pinto beans, Water, Contains less than 2% of salt: Salt, Tomato paste chili pepper, Cumin, Oregano, Onion powder, Garlic powder, Paprika, Spices, Paprika oleoresin (For Color), Black pepper, Red pepper, Bay leaves, Extractives of capsicium (For flavor).
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Where to buy
Casa Mamita Refined Beans is available at 1 retailer
About this product
Vegetable · Can


