Is Castello Danish Blue Extra Creamy Alpha-Gal?
Description
Rich, tangy blue cheese with extra-creamy, spreadable texture and visible blue veining. Flavor presents earthy, salty and slightly sharp notes; texture is smooth and buttery. Common uses include crumbling over salads, spreading on crackers, melting into sauces, and serving on cheese boards. Reviews note creaminess and mild intensity and versatility.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, tangy blue cheese with extra-creamy, spreadable texture and visible blue veining. Flavor presents earthy, salty and slightly sharp notes; texture is smooth and buttery. Common uses include crumbling over salads, spreading on crackers, melting into sauces, and serving on cheese boards. Reviews note creaminess and mild intensity and versatility.
Ingredients
Pasteurised Milk, Cream (Milk), Salt, Lactic Acid Culture (Milk), Microbial Rennet, Blue Mould Culture, Maturing Culture
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.