Is CASUAL FRIDAY MEDIUM JALAPENO JACK QUESO WITH SALSA VERDE Alpha-Gal Friendly?

Ingredients

FILTERED WATER, MONTEREY JACK CHEESE BLEND (MODIFIED FOOD STARCH, WHEY, MALTODEXTRIN, DEHYDRATED BLEND OF CHEESE [CHEDDAR-MONTEREY JACK (MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, LACTOSE, MALTODEXTRIN, SALT, SODIUM PHOSPATE, CITRIC ACID, NATURAL FLAVOR, LACTIC ACID], DEXTROSE, SALT, XANTHAN GUM, COLOR ADDED [INCLUDING ANNATTO, PAPRIKA]), TOMATO, HATCH VALLEY GREEN CHILES, TOMATILLO, JALAPENO PEPPERS (JALAPENO PEPPER, WATER, VINEGAR, ONIONS, CARROT, IODIZED SALT, SUGAR, SPICES, GARLIC), CILANTRO, NATURAL FLAVOR (WATER, INACTIVE DRIED YEAST, NATURAL FLAVOR, LACTIC ACID), GARLIC, ANAHEIM PEPPER, BLUE CHEESE FLAVOR (NATURAL BLUE CHEESE, MALTODEXTRIN, SALT, WHEY), EXPELLER PRESSED CANOLA OIL, ONION, SERRANO PEPPER, LIME JUICE CONCENTRATE, SALT, ANNATTO, PAPRIKA EXTRACT.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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