Is Catelli® Gluten Free Macaroni Pasta, 340g Dairy Free?
Description
Catelli gluten free macaroni pasta is a nutritious and delicious pasta option. Made from a blend of white rice, brown rice, corn, and quinoa, it provides a source of fiber and is gluten-free, making it suitable for those with dietary restrictions. With a cooking time of just 7 minutes, it is a convenient choice for quick meals. This pasta is also cholesterol-free and sodium-free, further enhancing its health benefits. While no information is provided about what people say about the product, Catelli gluten free macaroni pasta is described as the healthiest and tastiest gluten-free pasta available.
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Description
Catelli gluten free macaroni pasta is a nutritious and delicious pasta option. Made from a blend of white rice, brown rice, corn, and quinoa, it provides a source of fiber and is gluten-free, making it suitable for those with dietary restrictions. With a cooking time of just 7 minutes, it is a convenient choice for quick meals. This pasta is also cholesterol-free and sodium-free, further enhancing its health benefits. While no information is provided about what people say about the product, Catelli gluten free macaroni pasta is described as the healthiest and tastiest gluten-free pasta available.
Ingredients
White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour, Monoglycerides
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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