Is CAULIFLOWER CRUST TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, TOMATOES AND BASIL PIZZA, MARGHERITA Vegetarian?

Description
Offers a tangy, savory profile with subtle herbaceous notes and a creamy, melty mouthfeel; edges crisp while center remains tender. Commonly heated for quick weeknight dinners, sliced for gatherings, or paired with salads. Reviews note good oven-ready convenience, balanced flavor, convenient reheating, and occasional variability in topping distribution and texture.

Description
Offers a tangy, savory profile with subtle herbaceous notes and a creamy, melty mouthfeel; edges crisp while center remains tender. Commonly heated for quick weeknight dinners, sliced for gatherings, or paired with salads. Reviews note good oven-ready convenience, balanced flavor, convenient reheating, and occasional variability in topping distribution and texture.
Ingredients
Crust (Cauliflower, Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour, Tapioca Starch, Water, Egg White, Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Italian Seasoning, Xanthan Gum), Sauce (Water, Tomato Paste, Seasoning (Sugar, Salt, Dehydrated Onion And Garlic, Spices), Salt), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Natamycin (To Inhibit Mold)), Tomatoes, Mozzarella Cheese (Pasteurized Whole Milk, Vinegar, Enzymes, Rennet, Salt), Basil, Parmesan And Romano Cheese Blend (Parmesan Cheese (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes))
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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