Is CAULIFLOWER ORGANIC GNOCCHI, CAULIFLOWER Vegetarian?
Description
Light, mildly savory flavor and a soft, pillowy interior that crisps when pan-fried; commonly used as a quick pasta substitute, tossed with sauces, sautéed for added texture, or added to soups and casseroles. Reviewers frequently note ease and convenience, versatility, and variable results depending on cooking method and occasional inconsistency.
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Description
Light, mildly savory flavor and a soft, pillowy interior that crisps when pan-fried; commonly used as a quick pasta substitute, tossed with sauces, sautéed for added texture, or added to soups and casseroles. Reviewers frequently note ease and convenience, versatility, and variable results depending on cooking method and occasional inconsistency.
Ingredients
ORGANIC REHYDRATED POTATOES (70%), ORGANIC WHEAT FLOUR, ORGANIC POTATO STARCH, ORGANIC DEHYDRATED CAULIFLOWER, ORGANIC SALT, LACTIC ACID, ORGANIC RICE FLOUR FOR DUSTING.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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