Is Caulipower Dill Flavored Chicken Bites Gluten Free?
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Ingredients
CALCIUM, IRON, POTASSIUM, CHICKEN BREAST WITH RIB MEAT, CHICKEN BROTH, RICE FLOUR, SALT, YELLOW CORN FLOUR, CHICKPEA FLOUR, SUGAR, POTATO STARCH, BREAD CRUMBS (RICE FLOUR, PEA PROTEIN, DEXTROSE, SODIUM BICARBONATE), DRIED CAULIFLOWER, MALTODEXTRIN, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), NATURAL FLAVORS (INCLUDING EXTRACTIVES OF DILLWEED AND CELERY SEED), GARLIC POWDER, ONION POWDER, YEAST EXTRACT, SPICES (INCLUDING CELERY), EXTRACTIVES OF PAPRIKA, STARTER DISTILLATE, MALIC ACID, DILL WEED, XANTHAN GUM, VINEGAR. COATING SET IN VEGETABLE OIL
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.