Is Cavatappi with Truffle Cream Sauce Gluten Free?

Ingredients

Cavatappi (Semolina Durum Wheat Flour, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Crimini Mushrooms, Truffle Spread (Champignons Mushrooms, Porcini Mushrooms, Sunflower Oil, Black Truffle (Tuber Aestivum Vitt) 10% Sugar, Salt, Black Pepper, Aromas, Truffle Flavor, Citric Acid Added To Preserve Color, Ascorbic Acid), Cream, Vegetable Oil (Soybean, Corn Olive Oils), Asiago Cheese (Raw Cultured Cow's Milk, Animal Rennet, Salt, Powdered Cellulose Added To Prevent Caking, Natamycin Added To Protect Flavor, Aged For 5 Months), Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shallots, Salt, Truffle Oil (Extra Virgin Olive Oil, Black Truffle Flavor, Dried Black Truffles (Tuber Aestivum Vitt)), Parmesan Cheese (Milk, Cultures, Salt, Microbial Enzymes), Modified Cornstarch, Yeast Extract, Black Pepper, Cream Powder, Sugar, Natural Flavor, Dried Parsley, Nutmeg, Chives

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Cavatappi with Truffle Cream Sauce is available at 1 retailer

About this product

Pasta · Frozen