Is Cavendish Farms Restaurant Style Waffle Fries Gluten Free?
Description
Crispy, waffle-cut frozen fries with a golden, crunchy exterior and soft, fluffy interior. Commonly baked or fried as a side, snack, or base for loaded toppings; holds dips well due to ridged shape. Reviews note reliable crispiness and sturdy texture, though some users report occasional uneven cooking or clumping issues.
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Description
Crispy, waffle-cut frozen fries with a golden, crunchy exterior and soft, fluffy interior. Commonly baked or fried as a side, snack, or base for loaded toppings; holds dips well due to ridged shape. Reviews note reliable crispiness and sturdy texture, though some users report occasional uneven cooking or clumping issues.
Ingredients
Potatoes · Vegetable Oil (soybean Oil And/or Canola Oil) · Wheat Flour · Modified Corn Starch · Rice Flour · Salt · Yellow Corn Meal · Baking Powder · Malted Barley Flour · Guar Gum · Dextrose · Sodium Acid Pyrophosphate (to Help Retain Colour). Contains: Wheat · Barley.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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