Is CEDAR'S, ALL NATURAL TZATZIKI, CUCUMBER, GARLIC & DILL Gluten Free?
Description
Creamy, cool and tangy, this Mediterranean-style sauce has a smooth base with occasional small pieces that add light texture. Commonly used as a dip, spread or accompaniment to grilled meats, sandwiches, vegetables and Mediterranean dishes. Reviewers note authentic flavor and versatility; some mention variable thickness across batches and occasional separation.
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Description
Creamy, cool and tangy, this Mediterranean-style sauce has a smooth base with occasional small pieces that add light texture. Commonly used as a dip, spread or accompaniment to grilled meats, sandwiches, vegetables and Mediterranean dishes. Reviewers note authentic flavor and versatility; some mention variable thickness across batches and occasional separation.
Ingredients
Yogurt (Grade A Pasteurized Skim Milk, Cream, Milk Protein Concentrate, Food Starch, Gelatin, Pectin, Cultures (Streptococcus Thermophilus, Lactobacillus Delbreuckii Sub Sp, Bulgaricus, Lactobacillus Paracasei, Propionibacterium Freudenreichii Shermanii)), Cucumber, Garlic, Sea Salt, White Vinegar, Dill, Natamycin (a Natural Preservative).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Don’t agree with your findings
This is CERTIFIED GF!!!!
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