Is Celsius Sparkling Wild Berry Dietary Supplement Energy Drink Gluten Free?
Description
CELSIUS Sparkling Wild Berry dietary supplement energy drink is a pre-workout beverage that provides healthy energy and includes key vitamins. It is low in sodium, contains zero sugar, and does not contain aspartame, artificial flavors, colors, or preservatives. This vegan, kosher, and non-GMO drink includes green tea extract, guarana seed extract, ginger root, vitamin C, vitamin B, and chromium. Unfortunately, there is no information available about what people say about this specific product.
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Description
CELSIUS Sparkling Wild Berry dietary supplement energy drink is a pre-workout beverage that provides healthy energy and includes key vitamins. It is low in sodium, contains zero sugar, and does not contain aspartame, artificial flavors, colors, or preservatives. This vegan, kosher, and non-GMO drink includes green tea extract, guarana seed extract, ginger root, vitamin C, vitamin B, and chromium. Unfortunately, there is no information available about what people say about this specific product.
Ingredients
Metaplus Proprietary Blend: Taurine, Guarana Extract (seed), Green Tea Leaf Extract (leaf), Standardized To 10% Egcg, Caffeine (as Caffeine Anhydrous), Glucuronolactone, Ginger Extract (root), Other Carbonated Filtered Water, Natural Flavor, Citric Acid, Fruit & Vegetable Juice For Color, Sucralose.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.