No. This product is not Alpha-Gal friendly as it lists 10 ingredients that do not comply and 5 ingredients that may not comply.

Is Central Market Boursin Potato Souffle Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 10 ingredients that do not comply and 5 ingredients that may not comply.

Ingredients

Sugar,Enriched Flour(Wheatflour,Malted Barley Flour,Niacin,Reducediron,Thiamine Mononitrate,Riboflavin,Folicacid),Water,Chocolate Chips(Sugar,Unsweet-Ened Chocolate,Cocoa Butter,Milkfat,Natu-Ral Vanilla Extract),Palm Oil,Brown Sugar,Shortening(Butter{Cream,Salt},Palm Oil,Soyoil,Water,Salt,Natural Flavor,Mono-&Digly-Cerides,Annatto Extract Color,Vit A Palmi-Tate),Butter(Cream,Natural Flavor)Invertsyrup,Egg,Fructose,Dextrose,Nonfat Milk,Soy Oil,Polysorbate 60,Salt,Mono-&Diglycerides,Cornstarch,Sugar Cane Fiber,Monoglycerides,Sodium Acid Pyrophosphate,Egg White,Sodium Bicarbonate,Natural&Artificial Fla-Vor,Soy Lecithin,If Fudge Icing Containsvegetable Oil(Palm,Canola,Hydrogenated Cottonseed Oil)Cocoa Processed With Alkali,Corn Syrup,Sweetened Condensed Milk(Milk,Sugar)Citric Acid,Cream Powder(Sweet Creamskim Milk Solids,Sodium Caseinate),Naturalflavor,Phosphoric Acid,Potassium Sorbatepreservative,Rapeseed Lecithin,Unsweetenedchocolate,If Decorator Icing May Containyellow 5 & 6, Red 3 & 40, Blue 1 & 2,If Sprinkles,Also Contains Rice Flour,Palm&/Or Palm Kernel Oils,Gum Arabic,Cellulosegum,Dextrose,Dextrin,Confectioner's Glaze,Carrageenan Gum,Maltodextrin,Blue Lake 1,Carnauba Wax,Red 40 Lake,Yellow 5 Lake,Yellow 6 Lake,Red 3,Blue 2,Blue 2 Lake,Yellow 5,Blue 1,Red 40,Yellow 6,Titaniumdioxide(Color).

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.