Is CENTRAL MARKET DEATH OF CHOCOLATE CUP CAKE, EA Gluten Free?

Ingredients

chocolate cupcake (chocolate cake mix (sugar, enriched bleached wheat flour (niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), modified corn starch, soybean oil, mono & diglycerides, leavening (baking soda, sodium aluminum phosphate), modified whey (MILK), vital wheat gluten, salt, calcium acetate, sorbitan monostearate, sodium stearoyl lactylate, skim milk, xanthan gum, guar gum, polysorbate 60, natural & artificial flavors, eggs, soy flour), soybean oil, eggs, palm oil, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin), dough conditioner (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes)), chocolate buttercream icing (powdered sugar (sugar, corn starch), unsalted butter (pasteurized cream (MILK), natural flavor), cocoa powder (cocoa, potassium carbonate), water, shortening (palm oil, soybean oil, mono & diglycerides, polysorbate 60, TBHQ (preservative), citric acid), vanilla extract (water, vanilla bean extractive, alcohol)), brownie (semi sweet chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavor, MILK), sugar, wheat flour, unsalted butter (pasteurized cream (MILK), natural flavor), eggs (eggs, citric acid (citric acid (preservative), water)), cocoa powder (alkalized), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)), chocolate ganache (heavy whipping cream (cream (MILK), MILK, gellan gum), semisweet chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin (emulsifier), vanilla(natural flavor))), contains a bioengineered food ingredient, ***KEEP REFRIGERATED***

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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CENTRAL MARKET DEATH OF CHOCOLATE CUP CAKE, EA is available at 2 retailers

About this product

Snack · Piece