Is CENTRAL MARKET ULTRA MOIST CHOCOLATE BUNDT CAKE SLICE, 4.5 OZ Dairy Free?
Ingredients
chocolate batter (sugar, wheat flour, brewed coffee (water, coffee beans), buttermilk (milk(cultured/lowfat), skim milk, corn starch, salt, mono & diglycerides (emulsifier), carrageenan, carob bean gum, vitamin A palmitate, vitamin D3), canola clear fry oil (canola oil, TBHQ (preservative), citric acid (to protect flavor), dimethylpolysiloxane (anti-foaming agent)), cocoa powder (alkalized), whole eggs, sodium bicarbonate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vanilla extract (water, vanilla bean extractive, alcohol), salt), chocolate ganache (heavy whipping cream (cream (MILK), MILK, gellan gum), semisweet chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin (emulsifier), vanilla(natural flavor))), white chocolate ganache (white chocolate (sugar, cocoa butter, whole milk, soy lecithin (emulsifier), vanilla(natural flavor)), heavy whipping cream (cream (MILK), MILK, gellan gum)), contains a bioengineered food ingredient
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


