Is Centrum Women 50+ Multivitamin Tablets Dairy Free?

Ingredients

calcium carbonate, calcium salts of orthophosphoric acid (dicalcium phosphate), magnesium oxide, bulking agents: e 460, e 464, e 1200, l-ascorbic acid, anticaking agents: e 468, e 551, e 553b, dl-alpha tocopheryl acetate, nicotinamide, ferrous fumarate, calcium d-pantothenate, manganese sulphate, zince oxide, emulsifier: e 470b, beta-carotene, pyridoxine hydrochloride, thiamin mononitrate, riboflavin, gelatine, cupric sulphate, vegetable oil (coconut & palm kernel), retinyl acetate, pteroylmonoglutamic acid, chromium (iii), chloride, sodium selenate, phylloquinone, antioxidant: e 321, cholecalciferol, cyanocobalamin, colours: e 171, e 120, e 132

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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