Is Ceres Organic Popped Rice Chips Salt & Vinegar Gluten Free?
Description
Light, airy popped rice chips deliver a crisp, crunchy texture with a tangy salt-and-vinegar flavor profile. Consumers commonly eat them as an on-the-go snack, lunchbox item, party bowl component, or for dipping. Reviewers frequently note the satisfying crunch, a milder-than-expected vinegar intensity compared with potato chips, easy portability, and convenience.
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Description
Light, airy popped rice chips deliver a crisp, crunchy texture with a tangy salt-and-vinegar flavor profile. Consumers commonly eat them as an on-the-go snack, lunchbox item, party bowl component, or for dipping. Reviewers frequently note the satisfying crunch, a milder-than-expected vinegar intensity compared with potato chips, easy portability, and convenience.
Ingredients
Jasmine White Rice* 81.4%, Sunflower Oil *, Vinegar Powder* 5.2%, Salt 3.4% - (*certified Organic). Contain Soy And Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.