Is Ceres Organics Pasta Spaghetti Quinoa 250g Gluten Free?
Description
Long strands offer a mildly nutty, earthy flavor with a firm, al dente texture that holds sauces well. Commonly used with tomato sauces, pestos, stir-fries and chilled salads, reviewers note consistent bite and good sauce adherence while some report occasional breakage or variable cooking times across batches and packaging concerns.
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Description
Long strands offer a mildly nutty, earthy flavor with a firm, al dente texture that holds sauces well. Commonly used with tomato sauces, pestos, stir-fries and chilled salads, reviewers note consistent bite and good sauce adherence while some report occasional breakage or variable cooking times across batches and packaging concerns.
Ingredients
Rice Flour,sup,,/sup, Quinoa Flour,sup,,/sup, Certified Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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