Is Chapman's No Sugar Added Vanilla With A Chocolatey Coating and Almonds Ice Cream Bars Dairy Free?
Description
Vanilla-flavored creamy cores encased in a firm, chocolatey-like coating with scattered nutty crunch offer a contrast of smooth and crisp textures. Commonly eaten as a handheld dessert or quick snack, reviewers note pleasant creaminess and satisfying crunch while occasionally citing uneven nut distribution or thin coating in some bars overall.
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Description
Vanilla-flavored creamy cores encased in a firm, chocolatey-like coating with scattered nutty crunch offer a contrast of smooth and crisp textures. Commonly eaten as a handheld dessert or quick snack, reviewers note pleasant creaminess and satisfying crunch while occasionally citing uneven nut distribution or thin coating in some bars overall.
Ingredients
Ice Cream: Modified Milk Ingredients, Fresh Cream, Maltitol Syrup, Skim Milk Powder, Mono And Diglycerides, Carob Bean Gum, Cellulose Gum, Guar Gum, Carrageenan, Vanilla Extract, Natural Flavour, Sucralose, Lactase. Chocolatey Coating: Maltitol, Chocolate Liquor, Coconut Oil, Cocoa Butter, Cocoa, Natural Flavour, Soy Lecithin, Almonds. Contains Milk, Almonds, Soy. May Contain Peanuts, Tree Nuts, Wheat, Egg, Shell Pieces.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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