Is Charlie Bigham's Chicken, Ham & Leek Full Pastry Pie Pescatarian?
Why it's not pescatarian
- these are part of the traditional curing method of bacon
- bacon
- chicken fat
- chicken stock
- pork
- smoked ham hock
- chicken
- chicken bones
- potassium nitrate
- calcium carbonate
these are part of the traditional curing method of bacon
Dietitian noteBacon is a salted pork product that comes from the belly of a pig.
Note by Rhyan Geiger, RDN
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Ingredients
Chicken (28%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sustainable Palm Oil, Milk, Cream (Milk), Leeks, Onions, White Wine, Smoked Ham Hock (2%) (Pork, Salt, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite, Potassium Nitrate*), Bacon (Pork, Salt, Preservative: Sodium Nitrite*, Antioxidant: Ascorbic Acid), Rapeseed Oil, Butter (Milk), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Salt, Cornflour, Lemon Juice, Parsley, Garlic Purée, Chicken Stock (Water, Yeast Extract, Salt, Chicken Bones, Dried Potatoes, Chicken Fat), Sunflower Oil, Black Pepper, Secret ingredient: Obsession, *Don't worry, these are part of the traditional curing method of bacon and smoked ham hock
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About this product
Poultry · Whole


