Is Charlie Bigham's Slow Cooked Beef Ragu with Rigatoni 645g Gluten Free?

Ingredients

Rigatoni Pasta (Water, Durum Wheat Semolina), British Beef (25%), Red Wine ( Sulphites ), Onions, Parmigiano Reggiano Cheese (3%) ( Milk ), Carrots, Cheddar Cheese ( Milk ), Tomato Purée, Celery , Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Beef Stock (Water, Beef Bones, Yeast Extract, Salt, Molasses, Tomato Purée, Rapeseed Oil, Onion Powder, Ground Black Pepper), Garlic Purée, Soy Sauce (Water, Soya Beans, Wheat , Salt, Alcohol), Rapeseed Oil, Parsley, Extra Virgin Olive Oil, Salt, Red Wine Vinegar, Mint, Capers, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Thyme, Dill, Tarragon, Black Pepper, Secret ingredient: Obsession

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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