Is Chaves Bakery II Inc Bulkie Rolls 6ct Gluten Free?
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Ingredients
enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, soybean oil, contains 2% or less of: eggs, salt, wheat gluten, sugar, sodium stearoyl lactylate, guar gum, datem, ascorbiic acid, azodicarbonamide, calcium peroxide, distilled mono and diglycerides (all vegetable origin), enzyme, calcium propionate (to retain freshness), corn flour, spice and coloring, soya lecithin, natural and artificial flavors, may contain traces of wheat, dairy, eggs and tree nuts,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.