Is CHCKEN FLAVOR BOUILLON WITH OTHER NATURAL FLAVOR Gluten Free?
Description
Concentrated poultry inspired bouillon delivers a savory, aromatic boost that dissolves into a smooth, clear broth; commonly used to enrich soups, stews, sauces, grains, and marinades. Reviewers often note convenient, instant flavor enhancement and depth, while some report the seasoning can be intense or overly salty for delicate recipes overall.
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Description
Concentrated poultry inspired bouillon delivers a savory, aromatic boost that dissolves into a smooth, clear broth; commonly used to enrich soups, stews, sauces, grains, and marinades. Reviewers often note convenient, instant flavor enhancement and depth, while some report the seasoning can be intense or overly salty for delicate recipes overall.
Ingredients
SALT, MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, CORN STARCH, PALM OIL, POWDERED COOKED CHICKEN, SUGAR, NATURAL FLAVOR, CHICKEN FAT, SILICON DIOXIDE (PREVENTS CAKING), DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR (CONTAINS SULFITES), MALTODEXTRIN, DEHYDRATED PARSLEY, CITRIC ACID, TURMERIC (COLOR), PAPRIKA OLEORESIN (COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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