Is CHCKEN FLAVOR BOUILLON WITH OTHER NATURAL FLAVOR Vegetarian?
Description
Concentrated poultry inspired bouillon delivers a savory, aromatic boost that dissolves into a smooth, clear broth; commonly used to enrich soups, stews, sauces, grains, and marinades. Reviewers often note convenient, instant flavor enhancement and depth, while some report the seasoning can be intense or overly salty for delicate recipes overall.
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Description
Concentrated poultry inspired bouillon delivers a savory, aromatic boost that dissolves into a smooth, clear broth; commonly used to enrich soups, stews, sauces, grains, and marinades. Reviewers often note convenient, instant flavor enhancement and depth, while some report the seasoning can be intense or overly salty for delicate recipes overall.
Ingredients
SALT, MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, CORN STARCH, PALM OIL, POWDERED COOKED CHICKEN, SUGAR, NATURAL FLAVOR, CHICKEN FAT, SILICON DIOXIDE (PREVENTS CAKING), DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR (CONTAINS SULFITES), MALTODEXTRIN, DEHYDRATED PARSLEY, CITRIC ACID, TURMERIC (COLOR), PAPRIKA OLEORESIN (COLOR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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