Is CHEDDAR CHEESE GLUTEN FREE BITE SIZE SANDWICH CRACKERS, CHEDDAR CHEESE Gluten Free?
Description
Lance Gluten Free Sandwich Cracker Bites are bite-sized sandwich crackers made with real cheddar cheese filling. The filling is made from gluten-free crackers, and it is described as wholesome and flavorful. These sandwich crackers are gluten-free and egg-free, and they are baked instead of fried. Some people love the taste of Lance Gluten Free Sandwich Cracker Bites, while others find them too salty. These bite-sized snacks are unique and have a distinct flavor that some people believe cannot be compared to anything else.
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Description
Lance Gluten Free Sandwich Cracker Bites are bite-sized sandwich crackers made with real cheddar cheese filling. The filling is made from gluten-free crackers, and it is described as wholesome and flavorful. These sandwich crackers are gluten-free and egg-free, and they are baked instead of fried. Some people love the taste of Lance Gluten Free Sandwich Cracker Bites, while others find them too salty. These bite-sized snacks are unique and have a distinct flavor that some people believe cannot be compared to anything else.
Ingredients
Rice Flour, Vegetable Oil (Palm Oil, Soybean Oil), Rice Starch, Cheese Powder (Whey, Maltodextrin, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Buttermilk, Natural Flavors, Salt, Yeast Extract, Sunflower Oil, Paprika Extract Color), Dairy Whey, Sugar, Leavening Sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate, Potato Starch, Salt, Corn Syrup, Xanthan Gum, Nonfat Dry Milk, Oat Fiber, Soy Lecithin (Emulsifier), Locust Bean Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.