Is Cheemo White Cheddar, Mozzarella & Swiss Cheese Perogies Vegetarian?
Description
Soft, pillowy dumplings with a creamy, mild filling and a elastic dough. Common preparation involves boiling then pan-frying for a crisp exterior; often served with sauces, as a side, or added to casseroles. Reviewers cite generally consistent savory flavor, occasional uneven filling distribution, convenience for home meals, and easy reheating.
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Description
Soft, pillowy dumplings with a creamy, mild filling and a elastic dough. Common preparation involves boiling then pan-frying for a crisp exterior; often served with sauces, as a side, or added to casseroles. Reviewers cite generally consistent savory flavor, occasional uneven filling distribution, convenience for home meals, and easy reheating.
Ingredients
ENRICHED WHEAT FLOUR, FRESH POTATO, WATER, VEGETABLE OIL MARGARINE (CONTAINS MODIFIED PALM OIL AND PALM KERNEL OIL), WHITE CHEDDAR CHEESE, SEASONING (SALT, SUGAR, DEHYDRATED ONION, HYDROLYZED SOY AND CORN PROTEIN, CORNSTARCH, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE), CANOLA OIL, EGG WHITE, SALT, FRESH ONION, MOZZARELLA CHEESE, SWISS CHEESE. ALLERGENS: CONTAINS WHEAT, EGG, MILK, SOY, SULPHITES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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