This product may or may not be vegetarian as it lists 10 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cheese & Berries Danish Vegetarian?

This product may or may not be vegetarian as it lists 10 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Riboflavin, Folic Acid, Potassium Bromate, Partially Hydrogenated Soybean Cottonseed Oils With Tbhq & Citric Acid To Protect The Flavor, Water, Whole Eggs, Yeast, Sunflower Oil, Glycerin, Dextrose, Contains 2% Of Each Of The Following: Invert Sugar, Wheat S, Mono And Diglycerides With Bht And Citric Acid, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Soy Flour, Potato Flour, Dry Whey, Vital Wheat Gluten, Corn Starch, Sodium Stearoyl Lactylate, Calcium Propionate And Potassium Sorbate, Corn Oil, Sodium Propionate And Alpha Tocopherols, Beta Carotene (Color), Enzymes, Silicon Dioxide, Soybean Oil, Cherry Filling - Cherries, High Fructose Corn Syrup, Sugar, Corn Syrup, Food Starch-modified, Citric Acid, Sodium Citrate, Sodium Benzoate And Potassium Sorbate, Gellan Gum, Natural And Artificial Flavor, Fd&c Red 40, Fd&c Blue 1, Propylene Glycol, Cheese Filling- Water, Cream Cheese (Pasteurized Milk And Cream Cheese Culture, Salt, Carob Bean Gums), Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed, Palm Oil), Contains 2% Or Less Of Each Of The Following: Lactic Acid, Potassium Sorbate And Sodium Benzoate, Maltodextrin, Titanium Dioxide (Color), Mono And Diglycerides, Polysorbate 60, Artificial Flavor, Soy Lecithin, Fd&c Yellow 5, Fd&c Yellow 6

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Snack · Piece

Flavor
SweetFruityButtery
Texture
FlakySoft
Commonly used for
BreakfastSnackingOn The Go
Vegetarian? Cheese & Berries Danish | Spoonful